Costa Rica Jaguar Honey
$16.00
Rated 4.00 out of 5
Variety: | 100% Arabica |
Altitude: | 1500 ~ 1900 masl |
Harvested: | March 2018 |
Flavor: | Red Apple , Cane Sugar, Almond |
Body: | Medium |
Aroma | Mild Floral |
Acidity: | Medium (Acidity is to coffee as salt is to our food) |
Process: | Honey Process |
Roast: | Medium |
Varieties: | Caturra / Catuai |
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Reviews(1)
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This coffee was harvested first quarter of 2018. Due to being grown at a high elevation it has well developed flavors. With its medium acidity I roasted this to medium/City. I used a 16:1 ratio medium grind with 201F water and a 3 minute pour-over extortion to get a wonderful cup.