Honduras Racavita
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Honduras Racavita


Variety: 100% Arabica
Altitude: 1400 ~ 1650 masl
Harvested: March 2018
Flavor: Milk chocolate, apple, almond
Body: Smooth
Aroma Citrus
Acidity: Medium  (Acidity is to coffee as salt is to our food)
Process: Washed
Roast: Medium
Varieties: Lempiras / Caturra / Catuai / IHCAFE 90

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